Sushi - Japanese Food Recipes

Sushi Photo

Kobashira Gunkanmaki Sushi/
Chinese Mactra Gunkanmaki Sushi

Sushi Taste

Kobashira has a unique aroma and bitterness.

Sushi Price

Chinese mactra gunkanmaki sushi is inexpensive.

Sushi
Best Season

Best season is spring.

Sushi Cuisine

Gunkanmaki

Kobashira sushi is a Japanese cuisine that is popular.
You can eat the sushi of kobashira in most Japanese restaurants.

Shellfish Name

Chinese mactra/Aoyagi/Bakagai

Shellfish Photo

Fish Size

Chinese mactra will grow to about 4 inches.

Shellfish Information

Aoyagi has been inhabiting the shallow sand of the sea.
Aoyagi is lurking in the sand of the sea floor.
Aoyagi is eating plankton.

Shellfish Price

Yellow Clam is inexpensive.

Shellfish Dishes
in Japan

Scallop sashimi,
Boiled scallop,
Fried scallops,
Scallop soup